i tried another recipe…i wanted to try to substitute the “margarine” for olive oil. i thought that I would make it a little easier to test this result if i resorted back to unbleached wheat flour. the results are interesting; tasty, healthy, but not quite perfect. i made three different cookies: a sort of thumbprint with dairy free chocolate chips in the center, an orange flavored chocolate cookie with whole oats and a few flax seeds and an orange chocolate marble oatmeal flax.
